BY: Andrea Nakayama
DATE: 2020-12-16
When it comes to the topic of conditioned food hypersensitivity we clearly cannot separate the mind from the body. Today on the podcast Wendy Busse takes us into the inner workings of the limbic system and how “poor health self-perception” leads people to feel that food is dangerous. This is such a rich and important episode, so please perk up your ears and give this conversation a good listen!
Click here to download the completed Matrix from this week’s episode
To learn more about Wendy Busse’s work, click here
For an example of the Simplified FAST Model Wendy Mentions click here
Go here for Wendy’s blog on Calming the Limbic Systems Overreaction to Food
Hosted by: Andrea Nakayama, FxNA Founder & Functional Medicine Nutritionist
Functional Nutrition Alliance provides the comprehensive online Functional Nutrition training in the Science & Art of the Functional Nutrition practice. Learn to address the roots of your clients’ suffering with client education, diet & lifestyle modifications.
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